Sprouted-grain energy bars
Bloomstar bars start as living seed — sprouted, slow-toasted, and pressed with real fruit and nuts. No syrups, no fillers, no shortcuts on the way to the star.
From seed to star — four real stages
01 — Seed
Oats, buckwheat and legumes bought whole from regenerative farms, never pre-processed.
02 — Sprout
A 48-hour soak wakes each seed, unlocking nutrients and cutting the phytic acid.
03 — Bloom
Low heat brings out the sprout's natural sweetness — that's the only sugar we use.
04 — Star
Cold-pressed into bars and sealed in a compostable wrap, ready for the trail.
The current lineup
Morning Bloom
Sprouted oats, fig, and a whisper of orange peel. Built for the first hour of the day.
Trailhead Bloom
Dark cacao, sprouted buckwheat, and toasted hazelnut. Built for the long climb.
Evening Bloom
A savory bar — sprouted lentils, sage, and olive oil. Built to close the day out.
No hidden ingredients
Every Bloomstar bar lists six ingredients or fewer. Here's the Trailhead Bloom, in full.
New flavors and restock alerts, once or twice a month. No filler emails, same as the bars.